Traditional Christmas Puddings from Pud For All Seasons
Based in Castlemaine, Pud For All Seasons has fast become renowned for Gourmet Puddings in Australia.
Pud for all Seasons was founded in early 2004 by Karen Kelly. This stay-at-home mum independently moved to Castlemaine from Melbourne and was looking for a "little" part-time business to satisfy her passion for fine cuisine, and to exercise her creative mind. A selection of fine puddings was the inspired result.
Traditional and contemporary hand-made puddings to enjoy all year round. Pud for All Seasons uses local free Range Eggs and all Australian Dried Fruits wherever possible. Apples and Oranges are fresh from the grower and the bread is from their local baker and crumbed by them! Grandma’s Plum Pudding and other flavors such as Double Choc and Orange (with Cointreau) and Date & Butterscotch Pudding are also available as Gluten Free options. The range of Dessert Sauces complement the Puds and the Chocolate Coated Puds are just the thing to serve with coffee! In addition to delicious puds, they also have a range of chocolate treats such as Rocky Road, Coconut Rough, A white chocolate treat and a coffee crunch treat
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